GAEA Balsamic & Honey Glaze is the balsamic vinegar of Ancient Greeks with a creamy texture –Crema di oxymelo- for use in an imaginative way
It is based on the original Ancient Greek recipe. GAEA Oxymelo is made of barrel aged vinegar and Cretan thyme honey. It is produced in a completely non industrialized way: In order to obtain the creamy texture, water is removed. As a result it is 100% natural, without any preservatives or additives
Ideal for salads, raw or cooked vegetables, cheese, or strawberries Try it with Greek yogurt or with ice cream, panacotta, cheese cake topping.
Decorates any dish to an artistic creation.